Restaurant Information
【 Udon 】
The udon chef mixes two kinds of flour, forms the noodles after the consistency is perfect, and finally cooks the newly-formed noodles in a pressure cooker.
【 Soup 】
We use a copious amount of dried bonito and kelp to make the soup. Our soup contains no chemical
seasoning.
detailed；Udon and Udon soup
【 Business Hours 】
11:00〜14:30
17:00〜20:30
We are only closed Wednesdays although we close for one additiional day every month. Please call in advance
to ensure we are open.
【 Address 】
Pearl Heights 1F, 41 Ichinotsubo-cho, Fukakusa, Fushimi-ku,
Kyoto-City, Japan
【Tel 】
075-641-1330 from
overseas +81-75-641-1330
